All in Latvia
So chalky that it turns the inside of your mouth into velcro. It’s not chocolaty, but there’s nothing too nasty about the flavor (if you can get past the chalk). After drinking half of this bottle, my mouth is drier than it was last August after a 7-hour un-airconditioned waterless train ride across Bulgaria.
Smells like joint compound- the type that goes on purple and dries white. The consistency is smooth but not entirely ‘milky’— it’s ‘off’ just enough to suspect foul play. Flavorwise, it’s only mildly sweet, not chocolaty, and has a raw, sour note that is weak, but congruent with its industrial bouquet.
Much more of a creamy taste than a chocolaty one, but what’s there is decent. Solidly drinkable and still feels indulgent enough to want to sip rather than guzzle.
