Lone Oak Farm in Marion Center, PA pumps out some of the best chocolate milk around-- and that's saying something, since Pennsylvania is home to more local chocolate milk than any other place (of similar size) on earth. Here I do my best to talk you through (what I consider to be ) a complex and highly rewarding chocolate milk tasting-- pretentious as that might sound. It's ok to hate on me for that, I get it ;)

It's a daunting task, but someone has to do it-- cleaning out all the shelf-stable chocolate milk inventory that I've accumulated over the last couple of years. And by 'cleaning out'-- I mean drinking and reviewing all of it, even if it expired nearly 2 years ago.

Known far and wide for riverboat gambling and mud pie, Mississippi is not a state that immediately comes to mind when the topic of 'local dairies' is discussed. However, your opinion might change after watching this video where we highlight chocolate milks from 7 dairies and rank them in typical countdown fashion. So what's the best chocolate milk from Mississippi? You can take my word for it, or better yet-- head down to the Magnolia State and give it a try yourself-- I promise you won't regret it.

Sprouts Farmers Market is a reliable place to find great local chocolate milk all over the US-- but they've somewhat recently come out with their own 1% version. So is it worth a try, and how does it compare to its lowfat peers? We traveled to the far reaches of exotic Greensboro, NC to find out for ourselves.

Does freezing (and thawing) chocolate milk work? If so, how well does it work, and for how long can you freeze it? We attempt to answer those questions here with real-life examples from the deepest, darkest parts of my freezer.

You've seen it, you've tried it, you either love it or hate it.. It's high time we review one of the most ubiquitous chocolate milks in the nation-- that's right-- this is the Fairlife episode [triumphant horns]. Discretion is advised.

A local micro-dairy that produces both raw and pasteurized creamline chocolate milk-- both of which are insanely delicious? Yep! Can't think of a better place to catch up with a friend over a few pints-- you owe it to yourself to swing by Pottstown, PA to see why a couple chocolate milk connoisseurs get hot & bothered at the mere mention of Pigeon Creek Farm.

One can do a whirlwind chocolate milk tour through Rhode Island in an afternoon-- and I recommend you give it a try if so inclined. Here we profile the three local RI-based chocolate milks, as well as a couple coffee milk reviews at the very end. Edgy, I know.

In an effort to work through hundreds of hours of past chocolate milk review backlog, here's a quick 5 reviews in 5 minutes from the Keystone State-- the greatest concentration of chocolate milk on the planet. Limiting a review to 60 seconds is challenging but keeps things moving, and like genteel houseguests, we certainly don't linger. At least in the video.